North Indian Food - Menu

Soups

Cream of Tomato Soup
Sweet Corn Veg Soup
Veg Manchow Soup

Lemon Coriander Soup
Shorba of the Week
(Week End Special)

Salads & Raitas

Russian Salad
Garden Fresh Salad
Mint Litchi Apple Salad
Swaad Special Salad

Mixed Raitha
Roasted /Fry Papad
Masala Papad
Curd

Shuruwaat - Starters

Hara Bhara Kabab

(Vegetables, raisins and cashew with our chef's own masala, batter fried)

Lajawaab Panner Pakoda

(Chef's own masala)

Hara Dhanaya Paneer Tikka

(Chef's own masala)

Tilly Baby Corn

(Marinated our indian masala cooked in tandoori)

Paneer Tikka

(Paneer marinated in yoghurt and spices, skewarded with onion and capsicum)

Veg Sheek Kabab

(Minced vegetable with indian masala cooked in tandoor)

Sufiana Panner Tikka

(Chef's own masala)

Swaad Special Tandoori Kabab Platter

(Assortment of tikka & tikkis)

Swaad Special Starter

(Our Chef's special)

American Corn Cheese Balls

Swaad Ka Dal

Dal Tadka (J.A)

(Yellow lentils cooked with spices tempered with cumin seeds in pure ghee)

Dal Makhani

(Simmered black lentils cooked with butter and its own gravy)

Dal Hydrabadi

(Simmered yellow lentils in an authentic hyderabadi style)

Dal Banarasi(J.A)

(Yellow dal and masoor dal cooked in a spicy gravy with grated panner)

Roti Ka Khazana

Tandoor Ki Roti
Tandoor Ki Butter Roti
Kulcha
Makhan Wala Kulcha
Naan
Butter Naan
Paratha
Garlic Naan
Stuffed Paratha
Stuffed Kulcha
Aloo Paratha
Cocktail Kulcha

(6 baby Size Kulchas)

Roti Ki Tokri

(8 Assortment of Roti, Naan, Kulcha, Paratha and Stuffed Paratha)

Subz -e- Bahaar

Vegetable Kolhapuri

(Fresh vegtable cooked in typical indain spicy gravy)

Vegetable Chatpati

(Diced capsicum and onion with vegetables
cooked in lip smacking gravy)

Swaad Special Veg Sizzler

(Mixed vegetable stir fried cooked in indian spicy masala)

Veg Hydrabadi

(Mixed vegetable in a spinach puree, cooked in indian spicy masala)

Veg Kalimirch (J.A)

(Vegetables cooked in a spicy gravy flavoured with pepper)

Veg Makhanwala (J.A)

(Mixed vegetables and paneer cooked in rich makhani gravy)

Swaad Special Subzi (J.A)

(Speciality of the house)

Malai Kofta

(Our chef's special dumplings cooked in rich cashew and cream based gravy)

Panner Makhan Masala (J.A)

(All time favorite panner in a makhani gravy)

Panner Lachedhar

(Pieces of panner cooked with onion and
capsicum with traditional panjabi style)

Panner Tikka Masala (J.A)

(Marinated cubes of panner, tandoor cooked and simmered in a spicy gravy)

Kaju Masala

(Cashew and special gravy)

Palak Paneer (J.A)

(Paneer in spinach puree simmered in butter with herbs and spice)

Sabz Hariyali (J.A)

(Mix Vegetable in a spinach mint flaver gravy)

Sizzling Hot Ladies Finger

(Chef Special Masala)

Basmati-e- Bahar

Veg Biriyani
Veg Pulao (J.A)
Jeera Rice (J.A)
Swaad Special Biriyani
Curd Rice
Swaad Special Sizzler Biriyani